Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, meat pie from contessa. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Barefoot Contessa Makes Linguine with Shrimp Scampi Set aside until cool enough to handle, then remove the meat from the bones and discard the skin. Barefoot Contessa Answers Your Burning Baking Questions Remove the pie from the pan, place it on a cake plate and serve.
Meat pie from Contessa is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Meat pie from Contessa is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have meat pie from contessa using 21 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Meat pie from Contessa:
- Get 1200 g pork leg, tender
- Make ready 2 small spring onions
- Prepare 1/2 cup white wine
- Take 1 heaping tbsp tomato paste
- Make ready 2 cloves garlic, finely chopped
- Get salt
- Prepare pepper
- Prepare cinnamon
- Get clove []
- Make ready nutmeg
- Get 1/4 cup parboiled rice
- Take 1 cup water
- Take 5 tbsp grated kefalotyri
- Take 1 egg
- Prepare For the filo pastry
- Take 1/2 kg all purpose flour
- Make ready 1 tsp salt
- Get 1 egg
- Make ready 1/2 cup wine
- Prepare 1/2 cup lukewarm water
- Make ready 6 tbsp good quality oil
Chicken Pot Pie from Barefoot Contessa. Place the chicken breasts on a sheet pan and rub them with olive oil.… Set aside until cool enough to handle. Separate the meat and discard the bones and skin. Dice the chicken into ¾ inch cubes.
Steps to make Meat pie from Contessa:
- Sauté the onions.
- Add the meat, strained.
- When all the juices are absorbed add the wine and the tomato paste.
- When only the oil remains in the pot, add the garlic, salt, pepper, cinnamon, clove and nutmeg.
- Add the wine and the rice.
- Let everything boil for a while.
- Remove the pot from heat and let it cool.
- Then, add the kefalotyri mixed with the egg. The filling is ready.
- Place a filo sheet in the baking tray, spread the filling and then, cover with the top filo sheet. Brush it with oil, sprinkle with water and score lightly.
Separate the meat and discard the bones and skin. Dice the chicken into ¾ inch cubes. Barefoot Contessa Makes Lemon Chicken Breasts Don't mash or the meat loaf will be dense. Shape the mixture into a rectangular loaf on a sheet pan covered with parchment paper.
So that’s going to wrap this up with this exceptional food meat pie from contessa recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
