My Chicken Sweetcorn Pasta with a Touch of Mexico πŸ˜‰
My Chicken Sweetcorn Pasta with a Touch of Mexico πŸ˜‰

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my chicken sweetcorn pasta with a touch of mexico πŸ˜‰. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

My Chicken Sweetcorn Pasta with a Touch of Mexico πŸ˜‰ is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. My Chicken Sweetcorn Pasta with a Touch of Mexico πŸ˜‰ is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my chicken sweetcorn pasta with a touch of mexico πŸ˜‰ using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make My Chicken Sweetcorn Pasta with a Touch of Mexico πŸ˜‰:
  1. Get 200 grams Pasta Twirls
  2. Make ready 2 kg Roasted Chicken chopped
  3. Prepare 150 grams Sweetcorn
  4. Take 1 large Spring onion
  5. Make ready 50 grams Wild Rocket lettuce
  6. Prepare 1 handful Chopped Cucumber
  7. Get 150 grams Curly leaf lettuce
  8. Make ready 2 tbsp virgin olive oil
  9. Get 100 grams Mayonaise
  10. Take 200 grams Mild Salsa, either in a jar or make your own
  11. Get 1 tsp Cracked Black Pepper
  12. Prepare 1/4 tsp Sea Salt
  13. Get A good squeeze of a lemon, keep a couple of slices of lemon for the end
  14. Prepare 50 grams Chedder Cheese Grated
  15. Get 8 Cherry Tomatoes to Garnish
Steps to make My Chicken Sweetcorn Pasta with a Touch of Mexico πŸ˜‰:
  1. Ingredients you need. Boil the pasta until its cooked.
  2. Strain off the cooked pasta until it looks dry enough
  3. When drained and cooled off a little, add it to a large dish to mix it all in.
  4. Add the chicken all cut up into the pasta and stir in.
  5. Add the peppers, spring onion, corn, and cucumber
  6. Add the salt & pepper and lettuce, stir in carefully
  7. Add the salsa, and mayonnaise & virgin oil and stir in until well mixed
  8. Squeeze the lemon juice all over and stir gently.
  9. Then sprinkle cheese all on top.
  10. Add small cherry tomatoes on top, not everyone likes them chopped into the pasta . Serve cold.

So that’s going to wrap this up with this special food my chicken sweetcorn pasta with a touch of mexico πŸ˜‰ recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!