Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, grilled peach salsa turkey cutlets. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Grilled peach salsa turkey cutlets is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Grilled peach salsa turkey cutlets is something that I’ve loved my entire life.
Here we top pecan-crusted turkey cutlets with a mildly spicy grilled peach salsa. It's better to prepare your own turkey cutlets from a whole tenderloin than buy them precut. The precut ones often vary in size and shape, leading to different cooking times. Here we top pecan-crusted turkey cutlets with a mildly spicy grilled peach salsa.
To begin with this recipe, we have to first prepare a few components. You can have grilled peach salsa turkey cutlets using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grilled peach salsa turkey cutlets:
- Take 1 lb turkey cutlets
- Take Seasonings
- Get Chili powder
- Get Black pepper
- Make ready Marinade
- Get 1 cup gold peak peach tea
- Make ready 1/4 cup worcestershire
- Prepare 1 tbls minced garlic
- Take Peach salsa
- Get 1/2 chopped cucumber
- Make ready 2 fresh chopped peaches
- Get 1/4 cup red onion
- Get Lime juice from 1/2 of a lime
- Get leaves Fresh parsley
- Take Splash gold peak peach tea
The resulting dish is a little bit sweet and a little bit spicy! This dish is quick and easy, which makes it perfect for summer.. Grilled Turkey Cutlets Recipes on Yummly Teriyaki-glazed Turkey Cutlets With Cucumber Salad, Southwest Grilled Turkey Cutlets, Turkey Sandwiches With Cranberry Relish.
Steps to make Grilled peach salsa turkey cutlets:
- Season with chili powder & black pepper.
- Mix all marinade ingredients in a bowl. Marinade the cutlets in the fridge for a minimal of 3 hours.
- Prepare the peach salsa by chopping up the peaches cucumber,red onion & parsley leaves. Squeeze in lime juice & add a dash of the peach tea. Set aside.
- Preheat the grill to 375. Cook each cutlet for 7-10 minutes on each side or until desired doneness. Serve with peach salsa on top & a side of asparagus!
Grilled Turkey Cutlets Recipes on Yummly Teriyaki-glazed Turkey Cutlets With Cucumber Salad, Southwest Grilled Turkey Cutlets, Turkey Sandwiches With Cranberry Relish. Teriyaki-Glazed Turkey Cutlets with Cucumber SaladShady Brook Farms. reduced sodium teriyaki sauce, cucumbers. This is the best salsa verde you'll ever taste and includes a couple of key secret ingredients in it. And even better, it's created using no food processors.
So that’s going to wrap this up with this exceptional food grilled peach salsa turkey cutlets recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
