Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tuna with pesto and pasta salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tuna with Pesto and Pasta Salad is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Tuna with Pesto and Pasta Salad is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have tuna with pesto and pasta salad using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tuna with Pesto and Pasta Salad:
- Get 225 g pasta dried shapes / 8 oz .
- Get 2 tuna water canned (175g / 6 oz.) in (drained)
- Make ready 150 g beans French (halved) / 5 oz .
- Prepare 300 g cherry tomatoes (halved) / 10 oz .
- Get 225 g cucumber (roughly chopped) / 8 oz .
- Prepare 150 ml ricotta low fat / 6 fl . oz .
- Make ready 100 ml vegetable stock (cold) / 3½ fl . oz .
- Make ready 2 tablespoons lemon juice
- Prepare 3 cups basil leaves (roughly chopped)
- Make ready 2 tablespoons pine nuts (35g / 1½ oz.)
- Make ready 3 cloves garlic (chopped)
- Get ½ teaspoon chili flakes
- Take ½ teaspoon black pepper ground
Steps to make Tuna with Pesto and Pasta Salad:
- Put the pasta in an uncovered pan of boiling water and cook for 10 minutes. For the last 1½ minutes add the green beans. Strain to remove the water. Set aside to cool.
- Whilst the pasta is cooking put all of the ingredients for the pesto into a blender and reduce to a loose paste. Mix with all of the other ingredients.
- When the pasta and beans are cool put in a serving dish and top with the mixed ingredients.
So that is going to wrap it up for this exceptional food tuna with pesto and pasta salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!