Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tornado omelet on toast (swirl omelet). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tornado Omelet on Toast (Swirl omelet) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Tornado Omelet on Toast (Swirl omelet) is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook tornado omelet on toast (swirl omelet) using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Tornado Omelet on Toast (Swirl omelet):
- Prepare 3 Eggs
- Prepare 1 Tbsp cooking oil
- Take 1 slice bread of your choice
- Get 1 slice cheese
- Prepare Half avocado
- Prepare Lemon juice
- Get Salt
- Take Parsley flakes
Steps to make Tornado Omelet on Toast (Swirl omelet):
- Toast the bread in a toaster
- Place cheese on top of the bread
- Cut avocado into slices and/or make it into a rose shape. Put on top of the cheese
- Sprinkle lemon juice to keep avocado from changing color. Add salt to taste.
- Beat 3 eggs. Whisk till smooth
- Heat 1 Tbsp cooking oil over medium-high heat (I used an 8’’ nonstick pan)
- Add egg mixture into the pan
- Drag the chopsticks to the center of the pan. Rotate in the same direction until the eggs stop swirling
- Carefully slide the omelet out of the pan to the top of the toast
- Decorate with parsley flakes
So that is going to wrap it up with this special food tornado omelet on toast (swirl omelet) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
