Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, runza casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Runza Casserole is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Runza Casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have runza casserole using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Runza Casserole:
- Make ready 2 lb hamburger
- Prepare 2 finely chopped onions
- Get 4 cup shredded cabbage
- Take 1 salt and pepper
- Get 1 (10 3/4 oz) can cream of mushroom soup
- Make ready 2 (8 oz) packages refridgerated crescent rolls
- Take 1 lb shredded mozzarella cheese
Instructions to make Runza Casserole:
- Preheat oven to 350
- Brown the hamburger and onion in a Large skillet. Drain.
- Return to pan and place cabbage on top. Cover and steam for a few minutes.
- Add salt and pepper to taste.
- Add soup and mix well.
- Separate into pieces and spread 1 tube of rolls over the bottom of a 9x13 pan.
- Spread hamburger/cabbage mixture on top of the crescent dough.
- Sprinkle cheese on top of meat mixture.
- Separate the 2nd tube of crescents, put the dough on top of cheese.
- Bake 35-40 minutes, covering with foil for the last 10 minutes to soften the crust.
So that’s going to wrap this up with this exceptional food runza casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
