Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, butter cake covered in fondant with royal icing flowers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Butter Cake Covered in fondant With Royal icing flowers is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Butter Cake Covered in fondant With Royal icing flowers is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have butter cake covered in fondant with royal icing flowers using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Butter Cake Covered in fondant With Royal icing flowers:
- Prepare 350 g Butter
- Prepare 350 g Flour
- Make ready 150-200 g Sugar
- Prepare 1 tsp butter scotch flavour
- Get 1 and half teaspoon baking powder
- Make ready 7 eggs
- Prepare 1 over 4 teaspoon preservative
Steps to make Butter Cake Covered in fondant With Royal icing flowers:
- Measure flour, baking powder and preservative accurately and sieve into a dry bowl.
- Measure butter into a mixing bowl and then add your measured sugar and flavour into the same bowl and start creaming using a mixer or by hand using a wooden spoon.
- Cream Sugar, butter and flavour until light and fluffy, increased in size and almost white.
- Break egg into a bowl and beat/whisk lightly, add gradually into your creamed mixture and continue mixing until well incorporated.
- Switch off mixer and gradually fold in mixture f flour, baking and preservative into the mixture using a metal spoon until flour has been added.
- Pour into a will greased baking pan and bake in a moderately hot oven for 45mins, 2 hours depending on a cake size
- To check when ready /when cake is done, insert a sharp object Knife or skewer into cake middle, if it comes out clean, that means cake is ready.
So that is going to wrap it up for this special food butter cake covered in fondant with royal icing flowers recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
