Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, salmon flake bento box. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Salmon flake Bento Box is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Salmon flake Bento Box is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have salmon flake bento box using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Salmon flake Bento Box:
- Take Salmon
- Take Natural salt
- Take Ground toasted sesame
- Prepare Rice
- Make ready Dashimaki rolled egg
- Prepare Edamame
- Get Tomato
Steps to make Salmon flake Bento Box:
- Take out salmon, if it's wet, wipe with kitchen paper
- Sprinkle salt on both side of salmon
- Keep salmon in ziplock or container over night in fridge
- Grill in oven or oven toaster till cooked (about 10-15 min)
- Take salmon skin off, flake them with chopsticks or fork.
- Add ground roasted sesame (also salt if needed)
- Add salmon flake and additional sesame on rice and mix
- Boil edamame
- Make Dashimaki egg
- Enjoy!!
So that’s going to wrap it up for this special food salmon flake bento box recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
