Prawn Doria
Prawn Doria

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, prawn doria. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Prawn Doria is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Prawn Doria is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook prawn doria using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Prawn Doria:
  1. Make ready 4 rice bowlfuls of Cooked Rice
  2. Make ready 1 tablespoon Oil
  3. Prepare 1/2-1 Onion *finely chopped
  4. Make ready 1/2 Carrot *grated
  5. Make ready 8 or more Cooked Prawns *Of course you can use fresh prawns!
  6. Get 1/2 cup Frozen Peas & Corn
  7. Prepare 1 cup Tasty Cheese (Cheddar Cheese) *grated
  8. Make ready 1/2 cup Parmesan Cheese *grated
  9. Prepare Note: I added some left-over cooked broccoli as well
  10. Make ready White Sauce:
  11. Get 50 g Butter
  12. Get 1/4 cup Plain Flour
  13. Make ready 2 1/2 cups Milk
  14. Get Salt & Pepper
Instructions to make Prawn Doria:
  1. Preheat oven to 200C.
  2. To make white sauce, heat butter in a saucepan over medium heat until melted and foaming, add flour and cook stirring until mixture bubbles. Slowly add milk, 1/4 cup at a time, stirring constantly until sauce boils and thickens.
  3. Heat Oil in a frypan, cook finely chopped Onion until tender, add Cooked Prawns, Cooked Rice and grated Carrot, then add Frozen Peas & Corn and season with Salt and Pepper.
  4. Slightly oil a large ovenproof dish, place the fried rice and pour the White Sauce over the rice. Sprinkle with grated cheese, and bake for 25-30 minutes or until golden.

So that’s going to wrap it up for this exceptional food prawn doria recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!