Omurice (オムライス) Japanese Omelette Rice
Omurice (オムライス) Japanese Omelette Rice

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, omurice (オムライス) japanese omelette rice. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Omurice (オムライス) Japanese Omelette Rice is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Omurice (オムライス) Japanese Omelette Rice is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook omurice (オムライス) japanese omelette rice using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Omurice (オムライス) Japanese Omelette Rice:
  1. Prepare 1 cup Ketchup Chicken Rice
  2. Get 2 pc Egg
  3. Get Salt&Pepper
  4. Make ready Olive Oil or Butter
  5. Prepare Ketchup
Steps to make Omurice (オムライス) Japanese Omelette Rice:
  1. First, cook Ketchup Chicken Rice. Here is the recipe. https://cookpad.com/us/recipes/730096-japanese-style-ketchup-chicken-rice?ref=profile
  2. Make the omelette: Break eggs into the bowl, add salt&pepper and mix well.
  3. Put oil on the hot frying pan. Pour mixed egg and mix it up with fork.
  4. Add ketchup rice on the egg.
  5. Wrap the ketchup rice with egg.
  6. Transfer it to the plate.
  7. Decorate with ketchup.

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