Chicken Enchilada Casserole
Chicken Enchilada Casserole

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken enchilada casserole. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken Enchilada Casserole is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken Enchilada Casserole is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have chicken enchilada casserole using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Enchilada Casserole:
  1. Prepare small flour tortillas torn into bite size pieces
  2. Take cooked shredded chicken
  3. Take Green enchilada sauce
  4. Prepare green chilis
  5. Get cream of chicken soup
  6. Get Colby jack cheese or similar
Steps to make Chicken Enchilada Casserole:
  1. Tear up tortillas into bite size pieces and place at bottom of greased 9x13 pan
  2. Layer shredded chicken over tortillas
  3. Heat cans of cream of chicken and green enchilada sauce together on stove until fully mixed together
  4. Pour mixture over chicken
  5. Sprinkle cheese over top. I used mozzarella and cheddar this time.
  6. Bake at 375 for 20 minuets or until cheese is melted and internal temp is 145

So that is going to wrap it up with this special food chicken enchilada casserole recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!