Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, dieter's okara omurice. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Dieter's Okara Omurice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Dieter's Okara Omurice is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook dieter's okara omurice using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dieter's Okara Omurice:
- Get 200 grams Hot cooked white rice
- Make ready 150 grams Fresh okara
- Make ready 1/2 Onion
- Take 2 Green peppers
- Make ready 5 tbsp Tomato ketchup
- Make ready 1/2 tsp Soup stock granules
- Make ready 50 ml Water
- Take 1 tsp Vegetable oil
- Get 2 Eggs
- Get 1 dash Salt and pepper
- Get 1 tsp Butter
Instructions to make Dieter's Okara Omurice:
- Dry-roast the okara in a frying pan.
- Heat the butter in a frying pan. Sauté the minced onion and green peppers.
- When cooked, add 2/3 of the okara into the frying pan and stir-fry quickly.
- Add water, soup stock granules and the ketchup. If it's too dry, add some soup stock dissolved in water. If it tastes too plain, add more ketchup.
- Beat the eggs. Mix in the rest of the okara, salt and pepper.
- Heat some oil in a frying pan and cook the egg.
- Slide the omelet onto the ketchup rice to finish.
So that’s going to wrap this up for this special food dieter's okara omurice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
