Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my omurice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
My Omurice is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. My Omurice is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook my omurice using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make My Omurice:
- Take omellete
- Make ready 1 each eggs
- Prepare 3 tbsp shredded cheese
- Prepare 1 pinch salt and pepper (to taste)
- Make ready 1 tsp butter
- Make ready fried rice
- Prepare 1 1/2 cup cooked rice
- Make ready 1 slice apple (small slice) peeled and chopped finely
- Take 1/4 tomatoes sliced
- Make ready 1 clove garlic finely chopped
- Take 2 clove shallots sliced thin
- Get 1/2 onion sliced
- Make ready 2 small chillies chopped finely (just 1 if you don't like spicy)
- Take 1 pinch salt and pepper to taste
- Take 2 tbsp butter
- Prepare 1 small amount of shredded chicken
Instructions to make My Omurice:
- put a tablespoon of butter on the pan, melted it and put in the onions, shallots, apples, garlic, chillies, and tomatoes. Saute them until smells good and the tomatoes dissolved.
- put in the shredded chicken and stir evenly. you may subtitute it with sausages or any protein you like, because I'm just using leftovers chicken.
- put in the rice, add another tablespoon of butter, stir them evenly until it colors evenly add salt and pepper to taste. set aside
- beat the egg, add some salt and pepper.
- melted some butter in the pan, put in the egg and spread it all over the pan
- add the shredded cheese onto the still half cooked egg on pan. when it's still runny take it off the heat and put it on the served fried rice. Let the runny part touch the rice so it will soaked the rice and reduce the heat, or you can fold the rice inside the omellete
- I use much cheese to make the egg creamy and balance the heat from the fried rice.
So that is going to wrap this up for this special food my omurice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
