Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, rilakkuma omurice. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Rilakkuma Omurice is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Rilakkuma Omurice is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have rilakkuma omurice using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Rilakkuma Omurice:
- Prepare 2 Eggs
- Get 1 Sugar
- Take 1 Hot cooked rice
- Prepare 1 Ketchup
- Prepare 1 Sliced cheese
- Make ready 1 Nori (dried seaweed sheet)
Instructions to make Rilakkuma Omurice:
- Mix the rice and ketchup together to make ketchup rice! Adjust the color and flavor to taste!
- Use plastic wrap to shape the rice into a head, ears, body, and arms. Stick them together.
- Attach sliced cheese in the ears and on the mouth. Use scissors to cut the eyes, nose, and mouth details.
- Make an egg crepe in a frying pan! Divide the egg into the pillow and blanket and arrange on the plate.
- Garnish with boiled broccoli and serve with ketchup!
- This is a variation I made for my son's bento!
- For the bear's ears, if you make a round rice ball and cut it in half with scissors, it'll be easier for you to shape them neatly!
So that’s going to wrap it up for this special food rilakkuma omurice recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
