" Cranberry - Pumpkin Muffins "
" Cranberry - Pumpkin Muffins "

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, " cranberry - pumpkin muffins ". One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

" Cranberry - Pumpkin Muffins " is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. " Cranberry - Pumpkin Muffins " is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook " cranberry - pumpkin muffins " using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make " Cranberry - Pumpkin Muffins ":
  1. Get 2 1/4 cup all-purpose flour
  2. Prepare 1 tsp baking soda
  3. Make ready 1 tsp pumkin pie spice
  4. Take 1/2 tsp salt
  5. Prepare 2 eggs
  6. Take 2 cup granulated sugar
  7. Get 1 cup canned pumkin
  8. Get 1/2 cup canola oil
  9. Make ready 1 cup fresh or frozen cranberrys( chopped)
Steps to make " Cranberry - Pumpkin Muffins ":
  1. Preheat oven to 350° .
  2. In bowl combine first 4 ing.
  3. In a bowl, beat the eggs, sugar, add the pumpkin and oil. Mx well.
  4. Stir in dry ing. Just until moistened.Fold in cranberrys.
  5. Fill foil or paper lined muffin pans. Bake 18-22 min.Cool 5 min. The remove from pans.

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