Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, leftover cake puffs. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Leftover Cake Puffs is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Leftover Cake Puffs is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have leftover cake puffs using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Leftover Cake Puffs:
- Prepare 2-3 small pieces of leftover Cake
- Take 2 spoon Butter
- Prepare 2 spoon honey
- Take 10-12 Chopped Cashues
- Take 10-12 Chopped almonds
- Take 10-12 Raisens
- Make ready Melted chocolate half cup
- Take 2-3 spoon Colourful sweet pearls for garnish
- Prepare 2 spoon whipped cream for garnish
Instructions to make Leftover Cake Puffs:
- First of all take a mixing bowl crumbled cake in it.
- Add butter in cake mixture.
- Add honey in to the mixture.
- Add chopped cashues, chopped almonds and raisens and mix well.
- Now make small bol of this mixture.
- Coat this bol with melted chocklet.
- Garnish with colourful sweet pearls and whipped cream.
- Keep it into freez for 10 minutes for set.
- Your leftover Cake Puffs are ready to eat.
So that is going to wrap it up with this exceptional food leftover cake puffs recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
