Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, lemon sachar cake. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Lemon Sachar Cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Lemon Sachar Cake is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have lemon sachar cake using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Sachar Cake:
- Take Ingredients for cake
- Make ready 1/2 cup butter
- Prepare 1 cup sugar
- Make ready 3 eggs
- Get 2 cup AP /all purpose flour
- Take 1/2 cup milk
- Take 10 ml vanilla essence
- Make ready as needed Garnish
- Get Ingredients for frosting:
- Prepare 2 lemon zest
- Prepare as needed sugar, vanilla esence, cream,blueberry glaze,lemon juice
- Prepare Ingredients for filling:
- Make ready 4 egg yolks
- Get 1 cup sugar
- Make ready 1/4 cup butter
Steps to make Lemon Sachar Cake:
- Preheat oven to 165*c - - To make the cake: Using an electric mixer, cream butter until fluffy. Add sugar and continue to cream well for 6 to 8 minutes. Add eggs 1 at a time, beating well after each addition. Add flour and milk alternately to creamed mixture, beginning and ending with flour. Add vanilla and continue to beat until just mixed. Divide batter equally among prepared pans.
- Bake for 25 minutes or until golden brown. Cool in pans to 10 minutes. To make the frosting: Place take above items and Beat with a handheld electric mixer for 1 minute. Place pan over boiling water, being sure that boiling water does not touch the burner
- Bottom of the top pan. Beat constantly on high speed with electric mixer for 2 minutes. - To make the filling: Place the ingredients in the double boiler over boiling water. Don't let top pan touch the water. Cook and stir until mixture begins to gel or thicken. Remove from heat and allow to cool
- To assemble, add filling to the cake pedestal. spread frosting and finish th Frost top and sides of cake with frosting. Garnish with as per ur choice.
- Plate it
- Serve it and enjoy
So that is going to wrap this up with this special food lemon sachar cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
