Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, lemon blueberry pudding cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lemon Blueberry Pudding Cake is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Lemon Blueberry Pudding Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook lemon blueberry pudding cake using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lemon Blueberry Pudding Cake:
- Make ready 1/4 c oats
- Take 1 tbsp tapioca starch
- Take 1/4 tsp baking powder
- Get 1/4 c almond milk
- Make ready 1 egg
- Prepare 2 tbsp lemon juice
- Prepare 1/2 tsp vanilla
- Get 1/4 c blueberries
Steps to make Lemon Blueberry Pudding Cake:
- Preheat oven 350
- Blend oats into flour. Add all other ingredients except blueberries and blend
- Put blueberries inside ramekin and pour batter over
- Bake 20-25 minutes until center is set
So that’s going to wrap this up with this special food lemon blueberry pudding cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
