Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, slow cooker pot roast. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Slow Cooker Pot Roast is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Slow Cooker Pot Roast is something that I’ve loved my entire life.
Ultimate Slow Cooker Pot Roast that leaves you with tender meat, vegetables and a built in gravy to The great thing about this Ultimate Slow Cooker Pot Roast is that the whole meal really is made in one place. We like to serve it with a side salad to add a fresh flavor to. Place pot roast in slow cooker and coat with soup mixture. It should be cooked to perfection in about six hours.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker pot roast using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Pot Roast:
- Take 4 lb chuck roast
- Make ready 1 can beef broth
- Make ready 1 envelope onion soup mix
- Make ready 4 medium carrots, cut into 2 inch pieces
- Prepare 1 chopped onion
- Make ready 2 celery stalks, chopped
- Take 1 garlic, chopped
- Make ready 2 bay leaves
- Make ready 6 medium yukon gold potatoes, cut into 2 inch pieces
- Take salt and pepper
This is just classic, homestyle, stick to your ribs good food made with basic, real ingredients. A pot roast that can cook all day long in your crockpot so all that's left to do is picking up that bottle of wine to serve. The pot roast comes out unbelievably fall-apart tender in the slow cooker with the most perfect gravy that you can make from the cooking juices. Not to mention, all the tender potatoes.
Steps to make Slow Cooker Pot Roast:
- Pat roast dry with paper towels, season with salt and pepper, sear meat on all sides.
- Put veggies in slow cooker, place roast on top, sprinkle with soup mix, pour broth over meat, add bay leaves, put lid on.
- Cook on high for 3 and a half hours or low for 7 hours, your all done when meat falls apart.
The pot roast comes out unbelievably fall-apart tender in the slow cooker with the most perfect gravy that you can make from the cooking juices. Not to mention, all the tender potatoes. This slow cooker pot roast only takes six ingredients to make thanks to a packet of onion soup mix. It gives the roast a ton of flavor without a ton of work, and no one will even know it's there. You just dump everything into the slow cooker, walk away for a few hours, and dinner practically cooks itself.
So that is going to wrap it up with this exceptional food slow cooker pot roast recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
