Bhindi nu shak lady finger sabji
Bhindi nu shak lady finger sabji

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, bhindi nu shak lady finger sabji. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Today , I make lady finger with onion n tomato. Bhindi Sabji - Bhinda nu shak - Okra Fry Video Recipe by Bhavna. Bhavna's Kitchen & Living. bhindi ki sabji - a north Indian ladies finger curry to have with roti or rice. Learn to make bhindi ki sabzi with step by step photos.

Bhindi nu shak lady finger sabji is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Bhindi nu shak lady finger sabji is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bhindi nu shak lady finger sabji using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bhindi nu shak lady finger sabji:
  1. Prepare 1/2 kg lady finger
  2. Make ready 2 tablespoon Oil
  3. Prepare 1/4 teaspoon turmeric powder
  4. Make ready 2 green chillies
  5. Make ready 1 teaspoon Cumin seeds
  6. Get 3-4 garlic cloves
  7. Prepare to taste Salt
  8. Take 1/2 teaspoon Coriander powder
  9. Take 1/2 teaspoon Garam masala
  10. Prepare 2 teaspoon Kashmiri chilli powder
  11. Make ready 1/2 teaspoon Curry powder

You can eat in every season in lunch or dinner..of tossing the ladies finger with spice powders, the Bhindi nu Shaak is sure to captivate you with its homely and traditional flavour. An easy recipe that features a simple tempering and a quick process of tossing the ladies finger with spice powders, the Bhindi. Baigan Bhartha With Green Masala Surati Sev Khamni Amiri Khamni Gujarati Kobi Batata Nu Shak

Steps to make Bhindi nu shak lady finger sabji:
  1. Heat oil and add cumin seeds and crushed chillies and garlic.
  2. Add chopped lady finger and saut for 2-3 minutes.
  3. Add salt, coriander and garam masala powder.
  4. Mix and saute again, cover and cook until vegetable becomes little soft.
  5. Add chilli and curry powder. Saute for 2 minutes and it's ready to go.
  6. Serve hot with dal-rice or roti.

Baigan Bhartha With Green Masala Surati Sev Khamni Amiri Khamni Gujarati Kobi Batata Nu Shak Gujarati Cabbage Potato Sabji Winter Special Methi Laddu Besan Pudla Cheela Amazing Okra Rice #TastyTuesdays. Recipe Bhindi ki sabji (lady finger vegetable) Lady's finger also know as okra is very common in Indian cooking.

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