Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, lady finger with curd. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lady Finger with Curd is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Lady Finger with Curd is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have lady finger with curd using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lady Finger with Curd:
- Get 2 cup Chopped ladies finger
- Prepare 1 cup Curd
- Prepare 2 tsp Coriander powder
- Take 2 tsp Green chilies
- Take 1/2 cup Gram flour
- Make ready 1 tsp Cumin seeds
- Get 1 tsp Mustard
- Take 1 tsp Fennel seeds
- Make ready 1/8 th tsp Asafetida
- Make ready 5-7 Curry leaves
- Get 1 tsp Oil
- Take 1/2 tsp Salt
Steps to make Lady Finger with Curd:
- To make lady finger with curd, steam the vegetable for 5-7 minutes till soft. Keep aside.
- Combine the curds, coriander powder, chili powder, gram flour and salt with 2 tbsp of water and keep aside.
- Heat the oil in a non-stick pan and add the cumin seeds, mustard seeds, fennel seeds, and asafetida and curry leaves.
- When the seeds crackle, add the curd mixture and steamed lady finger and bring to a boil. Simmer for 3-4 minutes.
- Serve the lady finger with curd hot, with rice or chapattis.
So that’s going to wrap it up for this special food lady finger with curd recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
