Masala Bhindi (Lady Finger)
Masala Bhindi (Lady Finger)

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, masala bhindi (lady finger). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Masala Bhindi (Lady Finger) is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Masala Bhindi (Lady Finger) is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have masala bhindi (lady finger) using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Masala Bhindi (Lady Finger):
  1. Get Lady Finger half kg
  2. Make ready 2 tbsp Salt
  3. Get 3 tbsp Red chilli
  4. Get 3.5 tbsp Coriander and cumin powder
  5. Get 3 green chilies
  6. Take 5 tbsp Oil
Instructions to make Masala Bhindi (Lady Finger):
  1. First of all wash lady Finger properly and dry them Properly to avoid sticking
  2. Now cut ladyfinger. Give cuts in the centre to put masala in bhindhi as in pic.
  3. Mix all tge spices. And put that mixed masala in the cuts
  4. Now heat the pan and put oil oil in that pan after few seco ds add green chillies to oil and then add lady finger to it
  5. Keep it on high flame for 2 minutes them slow down the flame and keep them on slow flame for 20 minutes to cook. Then remove from the pan and the dish is ready.

So that’s going to wrap it up for this exceptional food masala bhindi (lady finger) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!