Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, lady finger gravy vegetable. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lady finger gravy vegetable is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Lady finger gravy vegetable is something that I have loved my entire life.
Try our traditional ladies finger gravy recipe and leave your tasty experience in the comment section below. If you like the vedio please share and. · Lady's finger is one of the mouth watering vegetables, due to its great palatability to make tasty Bhindi masala with gravy , Dahi bhindi in Kerala sytle lady finger benefits. top bhindi health benefits. Lady Finger is a type of green vegetable, long finger like, having a small tip at the tapering end. Ladies finger is one of the widely consumed vegetable in India and other countries.
To begin with this recipe, we have to prepare a few ingredients. You can have lady finger gravy vegetable using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lady finger gravy vegetable:
- Prepare 1 kg lady finger
- Make ready 4 onion
- Prepare 3 tomato puree
- Take 2 tsp Garlic ginger green Chilli paste
- Take 1 bowl curd
- Make ready 1 tablespoon turmeric powder
- Make ready 1 tablespoon Kashmiri red chilli powder
- Take 1 tbsp garam masala
- Take 1/2 tsp cumin seeds
- Prepare 6 tablespoon oil
- Get to taste Salt
- Get 1 glass water
We all are fond of this veggie and I make it often. Lady finger is a green vegetable which is also called 'Okra'/ladies finger. Lady-finger is a green vegetable which resembles like a slim finger; that's why it is called 'Lady finger'. In Indian culture, variety of dishes are prepared using Lady finger like stuffed okra, okra fry, okra gravy and many more.
Steps to make Lady finger gravy vegetable:
- Keep the lady finger clean so that the water dries up. Prepare tomato paste and onion garlic ginger paste
- Cut the Ladyfinger and Now add gram flour, Kashmiri red chilli, a pinch of salt and 2 teaspoons of oil in the pan and cook the ladyfingers for 10 minutes.
- Heat oil in a pan, add cumin seeds and cook onion and ginger garlic paste
- Now add tomato paste and hot spices to it and after that add salt curd and stir and cover it with a plate for 10 minutes.
- When the gravy is cooked well then add the cooked ladyfinger and let it cook for 2 to 3 minutes, turn off the gas
- Now serve hot with roti paratha
Lady-finger is a green vegetable which resembles like a slim finger; that's why it is called 'Lady finger'. In Indian culture, variety of dishes are prepared using Lady finger like stuffed okra, okra fry, okra gravy and many more. Lady's finger is high fiber vegetable is known for its high soluble and insoluble fiber content. This vegetable is usually used in many recipes and is also a part of many nutritional diets, as it is beneficial to the heart, Okra is also good for: Improving immunity, Improving eyesight, Weight loss. Bendekayi kayirasa or ladies finger in urad dal gravy recipe explained with step by pictures.
So that’s going to wrap this up with this exceptional food lady finger gravy vegetable recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
