Ladyfinger(bhindi)
Ladyfinger(bhindi)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ladyfinger(bhindi). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Also Known As Okra, Bhindi, Bhinda. Okra is a type of green vegetable, long finger like, having a small tip at the taporing end. Lady finger is known as a nutritional power and has myriad health benefits because of Bhindi is low in calorie and is suitable for weight loss purpose. Lady finger (Bhindi) is an absolutely essential food for ladies who are trying to conceive.

Ladyfinger(bhindi) is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Ladyfinger(bhindi) is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have ladyfinger(bhindi) using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ladyfinger(bhindi):
  1. Prepare 1/2 kg lady's finger
  2. Prepare 3 onions, chopped
  3. Get as per taste salt
  4. Take 1 tsp turmeric powder
  5. Make ready 1 tsp Jeera/cumin seeds
  6. Take as required Oil
  7. Make ready 1 green chilli

Okra is also known as lady finger/ bhindi and is used in the preparation of a number of sumptuous dishes. Try our range of easy lady finger recipes. This Pakistani/Indian Bhindi is a traditional Okra Curry recipe made of stir-fried okra enveloped in a savory onion and tomato curry. This is a quick and easy.

Steps to make Ladyfinger(bhindi):
  1. Take lady's finger wash and cut into small pieces in round shape. Now take a pan add oil and add onion and green chilli and fry in low flame.
  2. Then add as needed salt and red chilli powder, haldi powder, garam masala. Now add chopped ladyfingers and mix well.
  3. Cook for 15 mins without covering in low flame. Now ladyfinger is ready to eat. Add garam masala and serve hot.

This Pakistani/Indian Bhindi is a traditional Okra Curry recipe made of stir-fried okra enveloped in a savory onion and tomato curry. This is a quick and easy. Bhindi when prepared well can be super delicious. Take a look at these simple bhindi recipes or bindi masala recipes and tips on how to go about it only on Sanjeev Kapoor. Bhubaneswar: Lady Finger or Okra has been an inseparable part of the Indian cuisine.

So that is going to wrap this up for this exceptional food ladyfinger(bhindi) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!