Ladyfinger vendaka Theeyal
Ladyfinger vendaka Theeyal

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ladyfinger vendaka theeyal. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ladyfinger vendaka Theeyal is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Ladyfinger vendaka Theeyal is something that I have loved my whole life. They’re fine and they look fantastic.

Okra Curry is an authentic kerala (South India) style of curry. Its aroma and flavor is so delicious that you will enjoy this curry. How to make kerala traditional dish vendakka theeyal,easy to make theeyal, ladies finger theeyal,recipe in tamil. An easy and tasty - Ladies finger theeyal, for rice and chappati. കൊഞ്ച് തീയൽ

To get started with this particular recipe, we have to first prepare a few components. You can have ladyfinger vendaka theeyal using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ladyfinger vendaka Theeyal:
  1. Make ready 8-10 ladyfinger
  2. Take 1 onion
  3. Prepare 1 tsp ginger
  4. Prepare 2-3 green chillies
  5. Make ready 2 tsp red chilli powder
  6. Get 1 tsp coriander powder
  7. Take 1/2 tsp turmeric powder
  8. Get 1 small lemon sized tamarind
  9. Make ready 1 cup thick coconut milk
  10. Make ready to taste Salt
  11. Make ready 3 tsp Oil
  12. Prepare 2 tsp Curry leaves
  13. Prepare 1/2 tsp Mustard seeds
  14. Make ready 2 whole chillies

Ladies Finger In Roasted Coconut Gravy (Okra Theeyal) Kerala Recipe Foodie-Days. vendaka palcurry, vendakka roasted in coconut milk, simple recipe, Vendakka Mappas Vendakka Theeyal is a great VEGETARIAN curried dish made from a spiced,roasted coconut paste. Chop the ladies finger/okra/vendakka diagonally and keep it aside. Adipoli vendakka curry…I ahve never tasted this with tamarind.

Instructions to make Ladyfinger vendaka Theeyal:
  1. In a pan add little oil and saute chopped ladies finger for few mins
  2. In a pan,splutter mustard seeds with whole red chillies.to this add sliced onions and ginger and saute well.
  3. Add chilli powder,coriander powder and turmeric and saute till raw smell goes
  4. To this add tamarind water,salt and add sauted ladiesfinger
  5. Cover and cook the gravy.now add thick coconut milk to it and allow to boil for few second.
  6. Add few jaggery to balance the taste of the curry.serve hot with rice or chapathis

Chop the ladies finger/okra/vendakka diagonally and keep it aside. Adipoli vendakka curry…I ahve never tasted this with tamarind. Ulli Theeyal -Small Red Onion-Shallots Theeyal Recipe. Lady's finger, also known as okra, is an essential vegetable in many of the households all over the world. In India, several types of recipes are made with lady's finger.

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