Ladyfingers Peas Goan Curry
Ladyfingers Peas Goan Curry

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ladyfingers peas goan curry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Ladyfingers Peas Goan Curry is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Ladyfingers Peas Goan Curry is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have ladyfingers peas goan curry using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ladyfingers Peas Goan Curry:
  1. Get 250 gm lady fingers
  2. Take as needed Ghee for frying
  3. Get 1/2 cup thin coconut milk
  4. Get 1 tbsp gram flour
  5. Get 1 tbsp kokum extract
  6. Prepare 1/2 cup boiled green peas
  7. Make ready 1/4 cup thick coconut milk
  8. Take to taste Salt
  9. Prepare To Grind for masala paste
  10. Make ready 1 cup fresh coriander leaves
  11. Make ready 1 small onion chopped
  12. Make ready 4-5 green chillies
  13. Make ready 1/2 inch ginger
  14. Get 1 tbsp poppy seeds
  15. Prepare 1/2 tsp sesame seeds
  16. Take 3-4 cashew nuts
  17. Make ready For garnish
  18. Get as needed Finely chopped fresh coriander leaves
Steps to make Ladyfingers Peas Goan Curry:
  1. Wash and pat dry ladyfingers. Chopped into 1/2" pieces.
  2. Grind all mentioned ingredients for making masala paste in mixer grinder jar to smooth paste. Keep aside.
  3. In nonstick pan add & heat ghee. Add and fry chopped ladyfingers. Remove from pan and keep aside.
  4. Remove excess ghee.. keeping 2-3 tbsp ghee in pan. Add masala paste. Saute till ghee separate.
  5. Mix gram flour in thin coconut milk. Add this mixture in sauted masala paste. Boil. Add kokum extract. Add salt to taste.Mix well.
  6. At the time of serving add thick coconut milk and fried ladyfingers pieces,boiled peas. Mix well.
  7. Serve Delicious Ladyfingers-Peas Goan Curry garnishing with finely chopped fresh coriander leaves.

So that’s going to wrap it up with this special food ladyfingers peas goan curry recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!