Ladyfingers (bhindi) without onion
Ladyfingers (bhindi) without onion

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ladyfingers (bhindi) without onion. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ladyfingers (bhindi) without onion is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Ladyfingers (bhindi) without onion is something that I’ve loved my whole life. They’re nice and they look fantastic.

Hi Friends, welcome back to my channel Sen's Nest. I am an Indian blogger, I share recipes, DIY, hacks, organizers, paintings and travel. Today i am sharing simple recipe of lady finger/ bhindi without onion with simple dry spices, please try and share feedback with me,,,,, please subscribe my. Bhindi ki sabzi ki kaafi recipes hain, aaj main share karne jaa rahi hu bina pyaaz ke tasty bhindi banane ki recipe!

To begin with this recipe, we must prepare a few ingredients. You can have ladyfingers (bhindi) without onion using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ladyfingers (bhindi) without onion:
  1. Make ready 1 kg ladyfingers
  2. Get 4 tomatoes 🍅
  3. Prepare 6-8 green chillies
  4. Take 1 tbs Vegetable masala
  5. Make ready 4 tbsp oil
  6. Get as needed Salt

Even Beginners can cook it easily. Here is a very easy bhindi ki sabji without onion garlic recipe. Though it has few ingredients but the taste is immense. Here is an easy bhindi ki sabji without onion and garlic recipe.

Instructions to make Ladyfingers (bhindi) without onion:
  1. First of all wash ladyfingers and keep in strainer for half hour. Then cut Ladyfingers and tomatoes onto pieces and put aside in separate bowls.
  2. Take a pan and heat oil in it. Now put Ladyfingers in pan and fry for 5 minutes.
  3. In one side of the pan put tomatoes 🍅 and green chillies. Now cover tomatoes by putting Ladyfingers on it. Sprinkle masala on it and cover pan for 5 minutes.
  4. Now lift the cover (dhakun) and mixed all the ingredients well and wait for 5 more minutes. This time slow the flame.
  5. Now off the flame. Delicious 😋 Ladyfingers is ready to serve 😋.

Though it has few ingredients but the taste is immense. Here is an easy bhindi ki sabji without onion and garlic recipe. Bhindi has always been an integral part of Indian menu. Across India you will find people consuming bhindi in either dry. oil, bhindi, garlic, salt, red chilies. Spicy Garlic Bhindi -how to Make Spicy Garlic BhindiFa's Kitchen.

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