Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, spicy beef mumbai biryani. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Spicy Beef Mumbai Biryani is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Spicy Beef Mumbai Biryani is something which I’ve loved my entire life.
An easy Beef Biryani Recipe that is bursting with deep, rich Middle-Eastern flavours, this is the perfect dish to share with your family. The fragrant rice and the tender spicy beef make a perfect marriage in this superb dinner recipe. It might not be authentic, but it surely is delicious! Biryani is the popular dish in Pakistan, so I find a new one recipe for you people to make Spicy Beef Biryani.
To begin with this particular recipe, we have to prepare a few components. You can cook spicy beef mumbai biryani using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy Beef Mumbai Biryani:
- Get 1 kg Beef ghost
- Take 5-6 Patatos
- Prepare 1 tspn coriander powder
- Prepare 1 Cup Yoghurt
- Prepare 5-6 onion
- Get 2 tspn Ginger
- Prepare 2 tspn Garlic
- Make ready 5-6 tomatoes
- Make ready 1 cup Mint
- Prepare 6-8 Green chilli
- Take 2 Lemon
- Make ready 1 pek Biryani Masala
- Make ready 4 tspn Salt
- Get 2 tspn Red Chilli
- Take 1 tspn White cumin
- Take 2-3 Balian Flower
- Make ready 1/2 Zarda (food Colour)
- Take 1 cup Fried thirst Onion
- Take 2 cup cooking oil
Sumayya shares her recipe for Pakistani beef biryani, a richly spiced and aromatic dish that is perfect for celebrations, thanks to the addition of luxurious rose water and petals. For further inspiration, read Sumayya's favourite Eid lunch memories. This recipe is a labour of love, as is the Eid. Spicy Beef Biryani Recipe step by step !
Instructions to make Spicy Beef Mumbai Biryani:
- Sab say pahlay hum Pressure cooker lay gy us main.Beef ghosht 'Garlic Ginger 'tomatoes 'Red chilli 'salt coriander powder ' dal kar ghosht ko 15 mint ke Pressure cooker main rakhy gy or ghosht galny de gy :chwal ko pani main bhego de 1 ghanta ke leye :
- Ghosht gal jaye to Madala 1 karahi main nikal lay or As main dahen biryani masala dal de or sath he Aloo bhe dal de 5 mint tak masala ko pakye phir Flame ko bilkul slow kar de Aloo gal jaye sath he hari mirch bhe dal de 5.Aloo gal.jaye to masala site main rakh de biryani ka masala ready hai:
- Ek bata patila ly gy us main 10 glass pani or 4 tsopn Salt dal gy or boil hony de gy pani boil ho jaye to chawal dal de gy or 2-3mint tak chawal boil karay gy or channy main nikal lay gy chawal boil ho gaye hain:
- Ab hum patila main biryani ka masala ki tah lagaye gy or sara masala dal de gy oper podina ke patay lemon or hari mirch bhe set kar de gy phir masala ke oper chawal dal de gy or last main zarda ka colour dry dal de gy or biryani ko cover kar ke 15 mint tak dum pe rakh de gy 15 mint ke biryani ko nikal ly gy dish out kar ly gy salad Rita ke sath serve karain gy Spicy beef biryani ready hain.
This recipe is a labour of love, as is the Eid. Spicy Beef Biryani Recipe step by step ! Thank you for watching my videos, Please support & Subscribe for further videos. Thanks. #KashmiriFood Here you will learn how to make recipe Hyderabadi biryani. Its a very tasty and delicious recipe its very popular in many regions of the country.
So that is going to wrap this up with this exceptional food spicy beef mumbai biryani recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
