Baked oatmeal: autumn fruit - vegan
Baked oatmeal: autumn fruit - vegan

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked oatmeal: autumn fruit - vegan. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

This vegan apple & gingerbread baked oatmeal is soft, chewy, perfectly spiced and naturally sweetened. Gluten-Free Maple Pumpkin Baked Oatmeal for a delicious autumn breakfast! Gingerbread Oatmeal - Vegan Yack Attack. I have three main breakfast meals that I resort to during.

Baked oatmeal: autumn fruit - vegan is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Baked oatmeal: autumn fruit - vegan is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked oatmeal: autumn fruit - vegan using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked oatmeal: autumn fruit - vegan:
  1. Take 2 apples, chopped - or pears
  2. Make ready 200-300 g blackberries
  3. Make ready 2 cups rolled oats
  4. Prepare 2 tsp ground cinnamon
  5. Make ready 1 tsp ground ginger
  6. Take Generous pinch of salt
  7. Prepare 2 cups almond milk
  8. Make ready 1/4 cup maple syrup
  9. Make ready 1-2 tsp vanilla extract
  10. Make ready 1 handful walnut pieces and a tbsp of coconut or brown sugar to sprinkle on top

Healthy Apple Baked Oatmeal with cinnamon, nutmeg, and walnuts is full of flavor, texture and makes the best cozy breakfast the whole family will love! Apples and oatmeal are the best! Two of my favorite ingredients are baked together and served up warm, and topped off with a splash of almond. Banana Coconut Baked Oatmeal is a healthy, hearty breakfast.

Instructions to make Baked oatmeal: autumn fruit - vegan:
  1. Preheat oven to 190C. Put fruit into an ovenproof dish.
  2. In a bowl mix the dry ingredients.
  3. Add all the wet ingredients and mix together.
  4. Spoon the mix over the fruit.
  5. Sprinkle the walnuts and sugar on top. Bake for 40-45 minutes until the top is golden and the fruit soft.
  6. Enjoy πŸ˜‹

Two of my favorite ingredients are baked together and served up warm, and topped off with a splash of almond. Banana Coconut Baked Oatmeal is a healthy, hearty breakfast. This easy recipe is vegan This oatmeal, which just so happens to be gluten-free, refined sugar-free, and vegan, is super filling I love mine topped with some fruit and a drizzle of almond butter. It will keep you full for hours! Baked oatmeal has been on my list for a long time, but that "to make" list is kinda lengthy.

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