Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, baked pears with oat filling. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Baked Pears with Oat Filling is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Baked Pears with Oat Filling is something which I’ve loved my whole life.
These vegan baked pears topped with a crispy gluten-free oat crumble and creamy coconut whipped cream make for a sophisticated sweet treat. If you're looking for a sophisticated dessert, then these baked pears are for you. With a crispy crumbled filling and topping of coconut whipped. Baked pears filled with crunchy oats, walnuts, and cranberries.
To get started with this recipe, we have to first prepare a few ingredients. You can cook baked pears with oat filling using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Baked Pears with Oat Filling:
- Get 1 pear
- Get 1/4 cup oats
- Get 1/2 tablespoon brown sugar (add depending on your preferences)
- Take 1/2 tablespoon ground nuts (we used walnut, but will go well with almonds as well)
- Get 1/4 teaspoon ground cinnamon (to taste)
- Get 1/2 tablespoon unsalted butter
- Make ready 1/2 tablespoon dry fruits (we used dried apricots)
- Get to taste Honey or another sweetener
- Make ready 1 mango
- Make ready 1 banana
Made with healthy ingredients—bananas, pears, oats, nuts and maple syrup, it will leave you satisfied all morning. This fall inspired baked oatmeal recipe is loaded with wholesome ingredients—bananas, pears, oats, nuts and maple syrup. In a food processor, combine the oats, hazelnuts, walnuts, shredded coconut, cherries, flax seeds, cinnamon, and salt. Set the pears in a baking dish, cut-side up.
Steps to make Baked Pears with Oat Filling:
- Preheat your oven to 375°F
- In a medium bowl mix oats with sugar, cinnamon and slightly ground nuts
- Add melted butter and dried fruits, mix again
- Line a pan with a parchment paper
- Cut pear in half. Take out seeds with a spoon (if you want to put more oat mix in the pear, make a bigger hole)
- Grease pear halves with melted butter and fill them with oat mix
- Bake for 25 minutes
- Pour some honey or any other sweetener on top (note: it’s already pretty sweet)
- Meanwhile peel and slice mango and banana
In a food processor, combine the oats, hazelnuts, walnuts, shredded coconut, cherries, flax seeds, cinnamon, and salt. Set the pears in a baking dish, cut-side up. Mix oats, walnuts, cinnamon, baking powder, salt, nutmeg, and cloves in a large bowl. Baked Oatmeal with Pears. this link is to an external site that may or may not meet accessibility guidelines. This pear crisp is made with a classic butter and brown sugar and oat topping.
So that’s going to wrap this up with this exceptional food baked pears with oat filling recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
