Chicken Fajitas
Chicken Fajitas

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken fajitas. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Fajitas is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Chicken Fajitas is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken fajitas using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Fajitas:
  1. Prepare canola oil, divided
  2. Get lime juice
  3. Make ready seasoned salt
  4. Make ready dried oregano
  5. Take ground cumin
  6. Make ready garlic powder
  7. Prepare chili powder
  8. Get paprika
  9. Make ready crushed red pepper flakes, optional
  10. Take boneless skinless chicken breast, cut into thin strips
Instructions to make Chicken Fajitas:
  1. In a large bowl, combine 2 tablespoons oil, lime juice, and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours.
  2. In a large cast-iron or other heavy skillet, saute peppers and onions in remaining oil until crisp-tender. Remove and keep warm.
  3. Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through.
  4. Spoon filling down the center of tortillas; fold in half. Serve with desired toppings.

So that is going to wrap it up with this exceptional food chicken fajitas recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!