Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cabbage soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cabbage Soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Cabbage Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have cabbage soup using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage Soup:
- Take 3 tbsp olive oil
- Take 1 cup chopped onions
- Make ready 3 clove garlic
- Get 1 head finely chopped cabbage (i used my blender)
- Prepare 2 stock celery finely chopped (i used my blender)
- Make ready 1 quart tomato soup
- Get 1 quart water
- Get 4 tbsp chicken bouillon granules
- Prepare 1 tsp salt
- Prepare 1 tsp pepper
- Get 2 can Italian-styled diced tomatoes (strained)
- Get 1 cup your favorite red wine
Instructions to make Cabbage Soup:
- In a large stockpot, heat olive oil over medium heat. Stir in onion and garlic; cook until onion is transparent, about 5 minutes.
- Stir in water, tomato soup, bouillon, salt, and pepper. Bring to a boil, then stir in cabbage and celery. Simmer until cabbage wilts, about 10 minutes
- Stir in tomatoes and wine. Return to a boil, then simmer 15 to 30 minutes, stirring often.
So that is going to wrap it up with this special food cabbage soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
