Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spinage and lentil soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Spinage and Lentil Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Spinage and Lentil Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have spinage and lentil soup using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spinage and Lentil Soup:
- Prepare 10 cup water
- Prepare 1 lb dry lentils
- Prepare 4 chicken bullion cubes
- Get 3 carrots chopped
- Take 4 celery stalks chopped
- Make ready 6 oz baby Spinage chopped
- Prepare 1 lb smoked sausage sliced and cut into quarters
- Prepare 1 8 oz. can tomato sauce
- Take 4 tbsp lemon juice
- Get 1 1/2 tbsp minced garlic
- Prepare 1 tbsp minced onion
- Take 1 black pepper to taste
Instructions to make Spinage and Lentil Soup:
- Cook lentils with water on high for 20 minutes stirring to keep from sticking.
- Turn down stove to medium low and cook 20 more minutes stirring occasionally.
- While lentils cook, chop up your vegetables and add to lentils as you finish chopping each one.
- Add the rest of the ingredients to lentils and turn the stove up to medium high and cook until vegetables are cooked thru.
- Soup will be hot so be careful when serving. Enjoy!
So that is going to wrap it up with this exceptional food spinage and lentil soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
