Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pork and red bean soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Pork and Red Bean Soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Pork and Red Bean Soup is something which I have loved my entire life. They are nice and they look fantastic.
Pork and beans (or Franks and Beans/Beans and Weiners) is a culinary dish that uses pork and beans as its main ingredients. Numerous variations exist, usually with a more specific name, such as Fabada Asturiana, Olla podrida, or American canned pork and beans. Soup has got to be something really special for me. I'm not one of those people who can make a simple, smooth soup and be satisfied with it.
To get started with this recipe, we have to first prepare a few ingredients. You can have pork and red bean soup using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pork and Red Bean Soup:
- Prepare 1 Pork Roast
- Get 1 Bag of Dry Red Beans
- Prepare 72 oz Chicken Both
- Prepare 36 oz water
- Make ready 1 Pork Bone
- Get 1 can 14 oz. Diced Tomato
- Get 4 Large Carrots
- Make ready 1 Yellow Onion
- Prepare 4 Sticks of Celery
- Prepare 3 Large Potatos
- Take 2 clove Garlic
- Take 3 tbsp Bacon Bits
- Take 1 tbsp Red Pepper Flake
- Make ready 1 tsp Chili Power
- Prepare 1 tsp Parsley
- Take 1 tsp Paprika
- Get 1 tsp Sage
This healthy and full of vitamins roasted red beet soup aka red borscht is not only delicious, but good for you waist too! Sweet Red Bean Soup: Recipe Instructions. First, rinse the dried adzuki beans under cold water. Red bean soup, one popular Chinese dessert of Tangsui group, is served either cold in summer or hot in winter.
Steps to make Pork and Red Bean Soup:
- Soak red beans in water overnight. Rinse off thoroughly before putting them in pot.
- Put in a large cook pot with chicken broth, water, beans, pork bone. Bring to a boil and let cook as you prepare other ingredients. You may want to turn down heat to just a slight noil.
- Saute carrots onions celery red pepper flake and bacon bits and chopped up garlic. Once sauteed to your liking add to pot.
- Add in chopped up pre cooked pork, which maybe left overs from another dinner, potatoes sliced in round pieces, with or without skin, 14 oz can of Diced Tomato with juices, and all the seasonings listed and whatever else you would like to add. Do be careful not to splash yourself when adding these ingredients.
- Let slow boil for an hour and turn down to a simmer and let cook until ready a good hour or two. You may need to add more broth or water at some point.
- When done pull out pork bone and serve. Enjoy!
First, rinse the dried adzuki beans under cold water. Red bean soup, one popular Chinese dessert of Tangsui group, is served either cold in summer or hot in winter. In Chinese it is known as "Hong Dou Tang". Red bean soup is low in Caroline but rich in vitamin B and E and other beneficial minerals including magnesium, potassium, iron, zinc, cooper and. Nothing says comfort like a steaming pot of soup heavily laden with beans, healthy greens, and the heady scent of smoked pork.
So that is going to wrap it up with this exceptional food pork and red bean soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
