Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, squash soup base - vegetarian or not. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Squash Soup base - vegetarian or not is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Squash Soup base - vegetarian or not is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have squash soup base - vegetarian or not using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Squash Soup base - vegetarian or not:
- Make ready 1 quarter squash, peeled & sliced
- Make ready 1 medium red onion, coarsely chopped
- Make ready 3 cloves garlic, coarsely chopped
- Take 1 cup water
- Get 1/4 pc a stock cube (vegetable if vegetarian, chicken if not)
- Take to taste Salt
- Prepare ~ VARIATION SUGGESTIONS ~ (optional)
- Prepare 1 spoonful crushed crispy bacon (optional)
- Get 1 spoonful sliced ham (optional)
- Get 1 spoonful shredded leftover chicken (optional)
- Take 1 diced cooked baby potato (optional)
- Prepare 1-2 dollops cream (optional)
- Make ready 1-2 Tbsp coconut cream (optional)
Instructions to make Squash Soup base - vegetarian or not:
- In a sauce pan, place your squash, sliced into small pieces so it's easy to mash. Add onions, garlic and enough water to cover all the squash (don't place too much). Boil covered for 15 mins
- Once soft, lower heat and mash everything while in the pot. Season with salt and 1/4 of a stock cube (crushed to powder so it's easy to mix).
- When the squash is mashed, it gets thicker and absorbs the liquid. Taste and adjust preferred consistency accordingly by adding water a teaspoon at a time. Serve while hot.
- I enjoy this soup base on its own without any additions but sometimes I do variations too. Some non-veg ideas: // Add light cream or coconut cream // Add meat (shredded chicken, bacon or ham) // Add diced potatoes for a more filling soup // Add veggies like diced celery, corn kernels or peas
So that is going to wrap it up with this exceptional food squash soup base - vegetarian or not recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!