Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, tomato soup with basil 2.0 instant pot ip. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Instant Pot Tomato Soup is an easy peasy twist on a comfort food classic! The leftovers are amazing so feel free to I've been working my way through various tomato-basil soup recipes on the internet and I pretty much. Home » Soups & Stews » Instant Pot Tomato Basil Soup: Savory & Creamy Recipe. One of the best soup recipes is this Instant Pot Tomato Basil Soup.
Tomato soup with basil 2.0 instant pot ip is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Tomato soup with basil 2.0 instant pot ip is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook tomato soup with basil 2.0 instant pot ip using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tomato soup with basil 2.0 instant pot ip:
- Get 2 tablespoons olive oil
- Get 1 small yellow onion diced
- Make ready 3 celery stalks diced with leaves
- Take 1 red pepper diced, seeds and membrane removed
- Take 6 baby carrots diced
- Make ready 4 cloves garlic minced
- Get 2 cups chicken or vegetable broth
- Make ready 1/2 teaspoon kosher salt
- Prepare 1 cup fresh basil chopped
- Make ready to taste Fresh ground pepper
- Get 1 (28 oz) can diced tomatoes
- Make ready 1/2 cup sherry
- Make ready 1 cup water
- Take 2 tablespoons tomato paste
- Get 1/2 cup heavy whipping cream
- Make ready Garnishes: Shredded mild cheddar cheese, croutons
Your family will go nuts for this creamy Instant Pot Tomato Basil Soup with parmesan cheese, that's loaded with veggies. It's absolutely delicious, full of flavor and has the perfect thick and smooth texture. Skinnytaste > Instant Pot Recipes > Instant Pot Tomato Basil Soup. This soup is adapted from my Slow Cooker Tomato Soup recipe which I changed up a little to make it work in the Instant Pot.
Steps to make Tomato soup with basil 2.0 instant pot ip:
- Turn on instant pot to saute high. When hot add olive oil and onions, carrots, red pepper, and celery. Cook about 10 minutes stirring frequently. Add garlic cook for another minute.
- Add broth, sherry, tomatoes with juice, salt, half the basil, water, and tomato paste. Stir to combine making sure there is no bits on the bottom of pot.
- Seal pressure cooker and cook at manual (high pressure) for 5 minutes. Then quick release the pressure.
- After removing lid use a immersion blender to mix and puree till smooth. Or puree in blender in batches.
- Stir in heavy whipping cream.
- Ladle into bowls and top with croutons, cheddar cheese, and basil.
- Enjoy!
Skinnytaste > Instant Pot Recipes > Instant Pot Tomato Basil Soup. This soup is adapted from my Slow Cooker Tomato Soup recipe which I changed up a little to make it work in the Instant Pot. I also changed the method and ingredients slightly so if you notice the nutritional info is different, that is why. This tomato basil soup is a hearty but low calorie dinner made in the Instant Pot pressure cooker. It's thick and creamy, but doesn't use any cream.
So that is going to wrap this up with this exceptional food tomato soup with basil 2.0 instant pot ip recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
