Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, turkey and chicken sausage minestrone soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Turkey and Chicken Sausage Minestrone Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Turkey and Chicken Sausage Minestrone Soup is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have turkey and chicken sausage minestrone soup using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Turkey and Chicken Sausage Minestrone Soup:
- Take 1 1/2 lb ground turkey
- Make ready 2 large chicken sausage links chopped
- Get 4 clove garlic
- Take 1 medium onion
- Get 8 oz mushrooms sliced
- Make ready 2 large celery sticks
- Make ready 3 medium carrots
- Take 1 can black beans (rinsed)
- Take 14 oz beef broth (low sodium)
- Make ready 1 cup water
- Take 1 1/2 tbsp oregano
- Make ready 1 tbsp pepper to taste
- Get 14 1/2 can stewed tomatoes
- Take 14 1/2 can diced tomatoes
Steps to make Turkey and Chicken Sausage Minestrone Soup:
- brown turkey and add to crock.
- saute mushrooms, onions, and garlic and then add to crock.
- add remaining ingredients.
- cook on low for 8 hours.
- add 1 cup elbow noodes in the last 30 minutes
- you can add pesto or cheese to taste.
- if you plan to freeze, don't add the noodles. you can add those when you reheat.
So that’s going to wrap it up for this exceptional food turkey and chicken sausage minestrone soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!