Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken ginger soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken Ginger Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chicken Ginger Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have chicken ginger soup using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Ginger Soup:
- Make ready 10 chicken wings
- Make ready 2 tbs grated ginger
- Make ready 1 tbs grated garlic
- Take 1 onion
- Take 2 carrots, sliced
- Take 100 g green bean, chopped
- Make ready 1 stalk green onion
- Get 750 ml stock (beef/ chicken/ veg)
- Make ready olive oil
- Prepare salt and pepper
- Make ready 2 tomatoes
- Get 1 tsp sugar
Steps to make Chicken Ginger Soup:
- First thing first marinate (15 minutes) the wings with salt and pepper, sear the chicken wings with some olive oil to get nice golden color on the skin
- After the chicken seared, heat sauce pan or wok/pan with 2 tbs olive oil
- Add ginger and onion cook for 1 minutes then add garlic cook for 30 seconds then add the stock, carrots and green beans bring to boil
- Cook for 15 minutes
- After boiling get the heat down to shimmer then add seared wings and taste first then add salt and sugar to your preference
- Cook for 10 minutes then turn off the heat
- Add remaining ingredients (tomatoes, green onion)
- Serve
So that’s going to wrap it up for this exceptional food chicken ginger soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
