Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken and cabbage soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken and Cabbage Soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Chicken and Cabbage Soup is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken and cabbage soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken and Cabbage Soup:
- Make ready 8-12 chicken thighs with skin and bone
- Make ready 1 stalk celery sliced
- Take 6-8 carrots sliced or 1 small bag of baby carrots
- Get 1 bunch parsley chopped
- Prepare 1 medium onion diced
- Get 2 whole garlic cloves minced
- Take 1 head cabbage shredded
- Get 6 chicken bouillon cubes
- Take to taste Garlic salt
- Make ready 2 Tbs dried Oregano or to taste
- Make ready 2 Tbs dried Basil or to taste
- Get 2 Tbs dried Thyme or to taste
- Get 2 Tbs garlic powder
Instructions to make Chicken and Cabbage Soup:
- Boil chicken in a large stock pot
- Remove chicken and add all of the ingredients to the pot.
- Simmer on low.
- Remove the chicken from the bone. I discard the veins, skin and any other fat on the chicken.
- When finished, add the chicken to the pot. Continue to cook for another 30-45 minutes. You may want to taste and add more of the seasoning.
So that’s going to wrap it up with this exceptional food chicken and cabbage soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
