Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, black chicken soup with american ginseng. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Black Chicken Soup with American Ginseng is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Black Chicken Soup with American Ginseng is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook black chicken soup with american ginseng using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Black Chicken Soup with American Ginseng:
- Take Whole black chicken
- Make ready American ginseng
- Make ready Chinese yam
- Get Solomons seal
- Prepare Goji berries
- Take 2 tsp rock salt
Steps to make Black Chicken Soup with American Ginseng:
- Add all ingredients in a pot of 4 litres water. Let it boil for 15 minutes and let it slow simmer for at least 8 hours. Add salt when simmered for more than 3 hours.
- You can use a Thermos cooking pot or electric induction slow cooker to save gas when slow cook for long hours.
So that’s going to wrap it up with this special food black chicken soup with american ginseng recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
