Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mouthwatering meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mouthwatering Meatloaf is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Mouthwatering Meatloaf is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mouthwatering meatloaf using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mouthwatering Meatloaf:
- Take 1 lb ground beef
- Get 1 lb ground sausage (I use Johnsonville italian)
- Make ready 1 cup Italian breadcrumbs
- Get 2 cup shredded chedder cheese
- Take 2 large eggs
- Make ready 1 packages onion soup mix
- Get 1 onion, chopped
- Make ready gravy
- Take 2 envelope brown gravy
- Get 2 cup water
Instructions to make Mouthwatering Meatloaf:
- Combine ground beef, sausage, onion, soup mix, eggs, and breadcrumbs in a bowl.
- Add shredded cheese and mix together.
- Spray a shallow baking dish with non-stick spray.
- Form mixture into an oval in pan.
- Cover with foil and bake at 350°F for 45 minutes.
- Remove foil and continue baking for another 10-15 minutes as necessary.
- Remove and let cool 10 minutes.
- Slice into thick pieces and add to your mashed potatoes.
- Make gravy as directed. Pour over and enjoy!
So that is going to wrap it up with this exceptional food mouthwatering meatloaf recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
