Spanish pockets
Spanish pockets

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spanish pockets. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cristian does a great job, with very well-prepared materials and content. Videos, short stories, interviews with renowned artists, you name it. The unseen pocket inside of jackets that is formed by the pockets meant for the exterior. J. "It's in my Spanish Pocket." "pockets" translation into Spanish.

Spanish pockets is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Spanish pockets is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have spanish pockets using 20 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Spanish pockets:
  1. Take pocket bread———–
  2. Get 1-1/2 cup all purpose flour
  3. Take 1/2 teaspoon ground turmeric
  4. Make ready 1/2 teaspoon ground white pepper
  5. Get 1/2 teaspoon seasoned salt
  6. Make ready 1/2 cup warm water
  7. Make ready 1 tablespoon oil
  8. Take Filling ———-
  9. Take 1-1/2 pound chicken thighs
  10. Take 1 tablespoon capers
  11. Get 1/4 cup ground annatto
  12. Get 1 tablespoon ground cumin
  13. Prepare 1/4 cup ground paprika
  14. Take 1 tablespoon salt
  15. Prepare 1-1/2 quarts water to boil chicken
  16. Get 1/4 cup tomato paste
  17. Take 2 tablespoons diced onions
  18. Get 2 tablespoons diced bell pepper
  19. Prepare -frying ————
  20. Prepare as needed oil to shallow fry

Pete put his wallet in his pocket. pocket [sth]⇒ vtrtransitive verb: Verb taking a direct object–for example, "Say something." Spanish Pockets. How to say pockets in Spanish. What's the Spanish word for pockets? Contextual translation of "pockets" into Spanish.

Instructions to make Spanish pockets:
  1. Add the tablespoon of salt, annatto powder, garlic, cumin, and paprika to the water and boil the thighs.
  2. When the thighs are able to be cut take out and cut them. I used frozen ones. Add back to broth
  3. Mix the seasonings with the flour
  4. Add water slowly to the flour. Form a ball add the oil and mix well by kneading it for 3 minutes.
  5. Cover and let rest 30 minutes
  6. Boil the thighs that's sliced. Add the capers, onions, and peppers.
  7. Add tomato paste.
  8. Let the liquids reduce for the chicken. Use a potato smasher to mash the chicken. Cook till most of the liquids are gone. Heat the oil.
  9. Take the dough form a ball about the size of a golf ball.
  10. Roll the ball into a disc
  11. Add the filling to the middle of the disc
  12. Fold the sides towards the middle
  13. Start frying folded side down
  14. Turn after 3 minutes. Fry for 2 minutes. Turn once more. Fry the folded side once more for a minute and a half. Move to paper towels
  15. Serve with your favorite hot sauce or sour cream. I used Scotch Bonnet Salsa my recipe.
  16. I hope you enjoy!

What's the Spanish word for pockets? Contextual translation of "pockets" into Spanish. Human translations with examples: bolsillo, bolsillo, bolsillos, de bolsillo, es ridículo, bolsa gingival. The official Collins English-Spanish Dictionary online. Translation English - Spanish Collins Dictionary.

So that is going to wrap this up with this special food spanish pockets recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!