Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, kickin' chorizo chillie. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kickin' Chorizo Chillie is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Kickin' Chorizo Chillie is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook kickin' chorizo chillie using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kickin' Chorizo Chillie:
- Prepare Large family pack of minced beef
- Get 1000 mg 🍅 sauce
- Make ready 150 ml 💧
- Get Pack 🍄
- Take 5 x garlic
- Get 4 x 🌶 - Hot
- Make ready 6 x pickled Green chilli
- Prepare 1 x tin of kidney beans
- Take 1 x tin baked beans
- Get 1 x tin of fava beans
- Prepare 2 x Green pepper
- Get 1 x large onion
- Prepare 2 x 🥕- chopped into small cubes
- Take 2 x packets of chilli mix
- Get 1 x chorizo sausage
- Prepare 1 x table spoon of paprika powder
- Take 2 x tbs of 🌶 powder
- Make ready Black pepper
- Make ready 5 Bay leaves
Instructions to make Kickin' Chorizo Chillie:
- Brown the mince, add garlic, 🌶, garlic, green chilli Bay leaf, paprika, black pepper, 🌶 powder.
- Once beef is browned, drop 2 packs of chilli mix into 160ml of water and stir in. Pour in the tomato sauce, add the 3 types of beans. Mix it all up
- Chop up and wash the 2 green peppers, carrots and onion. Mix in then add the 🍄
- Cook for 45 mins on low, stir so it doesn't stick to the bottom of the pot.
- Peel then fry the chopped chorizo before adding this to the pot
- Cook on low for another 45 mins.
So that’s going to wrap it up with this exceptional food kickin' chorizo chillie recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
