Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, oh so goood, spanish rice with chorizo. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Oh so goood, Spanish Rice with Chorizo is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Oh so goood, Spanish Rice with Chorizo is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook oh so goood, spanish rice with chorizo using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Oh so goood, Spanish Rice with Chorizo:
- Prepare 2 scallions chopped thinly
- Make ready 1 small onion diced finely
- Get 1 cup of goya sofrito in a jar
- Get 1 can tomato sauce
- Prepare 3 cup of white long grain rice, rinsed.
- Get 1 1/2 tbsp cilantro (optional, I was put so I omitted this this time)
- Get 2 tbsp EVOO
- Prepare 1 can of goya pink beans (I used the seasoned one with Olive oil, cilantro & onion) or any bean of your liking. Reserve can for liquids.
- Take 1 packages of chorizo sausage with 2 pcs in it diced small
- Make ready 1 envelope goya sazon with anchiote
Instructions to make Oh so goood, Spanish Rice with Chorizo:
- Gather a large 4qt pot and add the EVOO under medium heat. (EVOO burns extremely quickly, so adjust accordingly)
- when warm, add chorizo and brown until golden but not crispy. Add diced onions when you reach that state and continue to cook until onions are translucent.
- Add the sofrito and let it come to a slight boil, then add the tomato sauce,envelope of sazon and beans . Let it start to bubble again to let the flavors meld and then add scallions. keep stirring so that it doesn't stick.
- use the same can from the beans to add 1 1/2 cups of water and then your rinsed rice. Stir until blended, lower heat and cook 1 hour covered. When done, fluff and serve as usual. Enjoy!
So that’s going to wrap it up for this special food oh so goood, spanish rice with chorizo recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
