Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chorizo beans on toast. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chorizo Beans on Toast is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Chorizo Beans on Toast is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have chorizo beans on toast using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chorizo Beans on Toast:
- Get 1 chorizo sausage
- Make ready 1 tbsp olive oil
- Take 1 white onion
- Prepare 2 cloves garlic
- Take 2 tbsp tomato puree
- Prepare 1 tin butter beans
- Prepare 1 tin chopped tomatoes
- Prepare Sugar
- Make ready Salt and pepper
- Make ready Parsley
- Get Feta
- Get Lemon juice
- Get Uncut white bread
Instructions to make Chorizo Beans on Toast:
- Chop chorizo into rounds and fry on olive oil.
- Add onion and garlic and fry until translucent.
- Add tomato purée and fry for a few minutes.
- Add butter beans and fry until the skins begin to colour/burst.
- Add tin of tomatoes, lemon juice, salt and pepper and sugar. Cook on high heat until most of the liquid has gone. Check for seasoning. Add fresh chopped parsley.
- Whilst the sauce is cooking, toast thick slices of bread on a griddle pan until they crisp up.
- Pile the sauce on top of the toast and crumble over feta.
So that is going to wrap this up for this exceptional food chorizo beans on toast recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
