Spanish omelette
Spanish omelette

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, spanish omelette. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

This Spanish omelette recipe is easy and delicious. Find more dinner inspiration at BBC Good Tip everything into the pan and cook on a moderate heat, using a spatula to shape the omelette into a. Mastering a classic Spanish dish just got easier. The wonderful Omar Allibhoy is back with his favourite recipe for Tortilla de Patatas - or Spanish.

Spanish omelette is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Spanish omelette is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have spanish omelette using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spanish omelette:
  1. Prepare 4 eggs
  2. Prepare 1/2 tsp pepper powder
  3. Take to taste salt
  4. Prepare 3/4 cup chopped/sliced potatoes
  5. Take 1/2 cup chopped/sliced onion
  6. Prepare 1/2 cup chopped capsicum or cabbage
  7. Prepare 2 tbsp chopped coriander leaves
  8. Take 2-3 tbsp oil
  9. Take 1 tsp butter

According to my children, the Spanish Omelette is "The Best Omelette in The World". Made with egg, potato, onion and olive oil, enjoy hot or cold at any time of the day. When my youngest was a toddler. Get ready to master the Spanish Omelette, aka Tortilla, with this easy-to-follow recipe.

Steps to make Spanish omelette:
  1. First of all chop onion, potatoes, capsicum, and coriander leaves & keep it ready,
  2. Take sauce pan add 2-3 tbsp oil, add chopped/sliced potatoes, saute for two minutes, add chopped onions add pinch of salt and saute for one more minute,
  3. Now close the lid and let it cook for 5 minutes on low flame
  4. Take 4 eggs in a mixing bowl, add salt and pepper powder, whisk well
  5. Turn off the flame take out fried potato, onion mixture, cool it for a minute,add this to whisked eggs, mix well
  6. Take 1tsp butter in a saucepan, add omelette mixture spread evenly, close the lid, cook for two minutes on low flame, with the help of a plate flip omelette in to plate, slowly put back omelette in to same pan to cook it on other side,cook for two more minute on low flame, make sure omelette cooked perfectly,that's all your fluffy, yummy Spanish omelette is done..!!

When my youngest was a toddler. Get ready to master the Spanish Omelette, aka Tortilla, with this easy-to-follow recipe. Including detailed instructions and photos for each step of the process. Are you an onion denier or an allium aficionado when it comes to your Spanish omelettes? Do you serve them warm or cold and what are your favourite extra ingredients?

So that is going to wrap this up with this exceptional food spanish omelette recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!