Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, spanish omelette. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Spanish omelette is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Spanish omelette is something that I have loved my whole life. They are nice and they look wonderful.
This Spanish omelette recipe is easy and delicious. Find more dinner inspiration at BBC Good Tip everything into the pan and cook on a moderate heat, using a spatula to shape the omelette into a. Mastering a classic Spanish dish just got easier. The wonderful Omar Allibhoy is back with his favourite recipe for Tortilla de Patatas - or Spanish.
To begin with this particular recipe, we must prepare a few components. You can have spanish omelette using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spanish omelette:
- Make ready 2 Big Potatoes
- Take 1 Big White onion
- Make ready 5 Eggs
- Make ready 10 g Salt
- Take 2 Tbsp Olive oil
According to my children, the Spanish Omelette is "The Best Omelette in The World". Made with egg, potato, onion and olive oil, enjoy hot or cold at any time of the day. When my youngest was a toddler. Get ready to master the Spanish Omelette, aka Tortilla, with this easy-to-follow recipe.
Instructions to make Spanish omelette:
- Cut the potatoes in small squares, reserve them in a bowl, cut the onions as well small reserve them. In another bowl mix all the eggs and add some salt.
- Cook the potatoes in a pan with one tbsp of olive oil, once they are done, reserve them. Do the same with the onions and reserve
- Put the potatoes and the onions on the pan and add the mixed eggs. Let them set and turn the omelette to the other side. Enjoy it
When my youngest was a toddler. Get ready to master the Spanish Omelette, aka Tortilla, with this easy-to-follow recipe. Including detailed instructions and photos for each step of the process. Are you an onion denier or an allium aficionado when it comes to your Spanish omelettes? Do you serve them warm or cold and what are your favourite extra ingredients?
So that is going to wrap this up for this exceptional food spanish omelette recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
