Baked Spanish Chorizo with potatoes
Baked Spanish Chorizo with potatoes

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked spanish chorizo with potatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Baked Spanish Chorizo with potatoes is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Baked Spanish Chorizo with potatoes is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook baked spanish chorizo with potatoes using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked Spanish Chorizo with potatoes:
  1. Take 4 medium Spanish Chorizo (I used Argentinian Chorizo)
  2. Prepare 4 potatoes (slice in half inch cubes)
  3. Get 1 medium white/red onion
  4. Get 2 tsp salt and pepper
  5. Make ready 1 large tomato
  6. Get 1 dash dried basil
  7. Take 3 cloves garlic (peeled)
Instructions to make Baked Spanish Chorizo with potatoes:
  1. Preheat oven to 450°F
  2. In a baking tray add your cubed potatoes, cubed onions, tomatoes (slice anyway you like), peeled whole garlic(you dont have to mince garlic), salt & pepper. drizzle with olive oil. mix well
  3. Add your Chorizo (cut in small bite size pieces). then add your basil, mix well
  4. Wait for 40-45 min. eat with a side of salad or rice

So that’s going to wrap it up with this special food baked spanish chorizo with potatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!