Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, a different spanakorizo. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
A different spanakorizo is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. A different spanakorizo is something which I’ve loved my whole life.
A different spanakorizo. Τελευταία Νέα Sintages Pareas. The dill added such a different, fresh twist to the rice Today's recipe is my attempt at recreating that wonderful Greek rice, which I have since learned is known as "Spanakorizo" or spinach rice. Spanakorizo: A traditional Greek rice and spinach dish that will become a winter staple, thanks to Ah the spanakorizo … This dish was a winter staple in our home. My mom would make it once a week.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook a different spanakorizo using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make A different spanakorizo:
- Get 1 kg fresh or frozen spinach
- Take 2 spring onions finely chopped
- Take 1 dry onion finely chopped
- Get 1 chicken or vegetable stock cube
- Make ready 1/2 cup medium-grain white rice
- Get 1 little salt
- Take finely chopped dill
- Prepare olive oil
- Prepare 3 eggs, beaten
- Make ready 150 g feta cheese crumbled by hand or grated Gouda or Emmental cheese
A typical recipe includes long-grain rice and fresh spinach along with dill, cumin, salt, black pepper, red wine vinegar. This simple, delicious, and authentic Spanakorizo (Greek Spinach Rice) makes a filling vegetarian meal or side dish. Fresh dill, chives, and lemon juice give it an extraordinary flavor and aroma. See great recipes for Tasty Greek Spinach and Rice (Spanakorizo) too!
Instructions to make A different spanakorizo:
- Wash the spinach well and divide it into two parts.
- Place the oil in a pot, finely chop your onions into it and sauté well, then add the spinach and let it until it is tender.
- Then add the water, the stock cube, the salt and the finely chopped dill and boil for 15 minutes.
- Follow by adding the rice, you might need to add a little extra water, stir and let it boil well stirring from time to time.
- As soon as it is done, place it in a baking tray, trying to keep it from having too much liquid, let it for a while so that you can beat the eggs and add them on top.
- Break the feta cheese into pieces with your hands and spread it over the eggs.
- Place in a preheated oven for 20 minutes.
Fresh dill, chives, and lemon juice give it an extraordinary flavor and aroma. See great recipes for Tasty Greek Spinach and Rice (Spanakorizo) too! Spanakorizo. (Greek Spinach and Rice, Spanakóryzo, Σπανακόρυζο). In its simplest form, spanakorizo consists of rice and spinach that are slowly simmered until creamy and well combined. Very tasty spanakorizo and different to the way I make it.
So that is going to wrap it up with this exceptional food a different spanakorizo recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
