Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, 5 number choco birthday cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
5 Number Choco birthday Cake is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. 5 Number Choco birthday Cake is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook 5 number choco birthday cake using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 5 Number Choco birthday Cake:
- Get FOR CAKE SPONGE:
- Take 1/2 cup +6 tbsp All purpose flour
- Prepare 1 cup caster sugar
- Take 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Make ready 1 pinch salt
- Get 1 eggs
- Get 6 tbsp coco powder
- Make ready 1 tsp vanilla essence
- Prepare 1/2 cup milk
- Get 1/2 cup hot water
- Get 1 tsp coffee
- Get FOR FROSTING :
- Make ready 1 cup whipped cream
- Prepare 3 tbsp coco powder
- Get 1/2 tsp vanilla essence
- Get 3 tbsp melted cooking chocolate (simple dairymilk can also be used)
- Prepare 4 tbsp sugar
Steps to make 5 Number Choco birthday Cake:
- First sieve all purpose flour, coco powder, sugar, baking powder, baking soda, salt. Then mix it.
- Add oil, milk, eggs and mix it well.
- In hot water add coffee and add into the cake batter.
- In a grease pan.. Pour the mixture and put in the oven.. You can also make it without oven
- For whipped cream.. Add all the ingredients together and whisk it until stiff peaks are form.. Easy 😉
So that’s going to wrap this up for this special food 5 number choco birthday cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
